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Stewed Tomatoes by J. Gino Genovesi
3 votes
Prep 1 hours - Cook 30 min
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Traditional Beef Stew by Chef Chuck
1 vote
Prep 1 hour min - Cook 1 hour min
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Texas ~Italian Meat Sauce by Redneck Mike
1 vote
Prep 20 min - Cook 1.5 hours
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Best Always Lasagna Vegetable Lasagna. by Sana Zaman
1 vote
Prep 4 min - Cook 4 hours
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Tallerine Casserole by Salad Foodie
1 vote
Prep 25 min - Cook 25 min
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Polish Sausage and Sauerkraut in sauce by Therese
2 votes
Prep 20 min - Cook 90 min
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Simple Crock Pot Chili by Kathy Armstrong
4 votes
Prep 10 min - Cook 6-8 hours
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Braised Halibut with Tomato, Capers and Olives by Janet Ciel
3 votes
Prep 15 min - Cook 20 min
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Beef & Lentil Stew by John Spottiswood
6 votes
Prep 20 min - Cook 100 min
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Homemade Marinara by Robyn Savoie
1 vote
Prep 5 min - Cook 80 min
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Chicken and Eggplant Stew by Nancy Miyasaki
2 votes
Prep 10 min - Cook 40 min
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Chicken Cacciatore by Salad Foodie
2 votes
Prep 15 min - Cook 45 min
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Slow-Cooked Green Chile Pork Tacos by Robyn Savoie
1 vote
Prep 20 min - Cook 8 hours
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Boneless Sirloin Steak with Onions & Tomatoes!!! by Catherine Pappas
2 votes
Prep 10 min - Cook 15 min
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Eggplant and Peas Stew by John Spottiswood
5 votes
Prep 15 min - Cook 30 min
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Sunday Supper Swiss Steak by myra byanka
2 votes
Prep 10 min - Cook 60 min
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Wonton Mozzarella Sticks And Marinara by Robyn Savoie
1 vote
Prep 20 min - Cook 60 min
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