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Binagoongang Baboy (Pork with Shrimp Paste)

Binagoongang Baboy (Pork with Shrimp Paste) by ShaleeDP

1 vote
Prep 20 min - Cook 30 min
Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min
Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

20 votes
Prep 3 min - Cook 5 min
Sausage and Peppers Pasta

Sausage and Peppers Pasta by Cara Fernicola

1 vote
Prep 5 min - Cook 30 min
Lemon & Garlic Green Beans

Lemon & Garlic Green Beans by John Spottiswood

8 votes
Prep 6 min - Cook 12 min
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood

25 votes
Prep 15 min - Cook 10 min
Red beans and rice

Red beans and rice by John Spottiswood

47 votes
Prep 15 min - Cook 15 min
Spicy Shrimp Moroccan Style

Spicy Shrimp Moroccan Style by John Spottiswood

18 votes
Prep 20 min - Cook 20 min
Basmati Rice with Herbs

Basmati Rice with Herbs by Nancy Miyasaki

11 votes
Prep 10 min - Cook 20 min
Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Whole Fish

Whole Fish by Chuck Subra

2 votes
Prep 25 min - Cook 45 min
Sauted Cilantro Halibut

Sauted Cilantro Halibut by Mihir Shah

7 votes
Prep 10 min - Cook 10 min
Corn Fritters

Corn Fritters by Ryan Fillhardt

15 votes
Prep 15 min - Cook 3 min
Laksa Puso ng Saging (Saute'd Banana Heart)

Laksa Puso ng Saging (Saute'd Banana Heart) by ShaleeDP

1 vote
Prep 20 min - Cook 30 min
Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

3 votes
Prep 20 min - Cook 12 min