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Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

20 votes
Prep 3 min - Cook 5 min
Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

3 votes
Prep 20 min - Cook 12 min
Simple pan fried trout

Simple pan fried trout by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta by John Spottiswood

3 votes
Prep 10 min - Cook 15 min
Sole Piccata with Spinach

Sole Piccata with Spinach by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Shrimp Creole

Shrimp Creole by John Spottiswood

6 votes
Prep 10 min - Cook 20 min
swordfish piccata

swordfish piccata by Ted Brooks

2 votes
Prep 20 min
Swai with Lemon-Basil Pesto

Swai with Lemon-Basil Pesto by John Spottiswood

3 votes
Prep 15 min - Cook 6 min
Tuna with Moroccan Spices and Chermoula

Tuna with Moroccan Spices and Chermoula by John Spottiswood

5 votes
Prep 20 min - Cook 5 min
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp by Nancy Miyasaki

4 votes
Prep 20 min - Cook 5 min
Spanish Scallops

Spanish Scallops by Nancy Miyasaki

6 votes
Prep 15 min - Cook 15 min
Spaghetti with Clam and Tomato sauce

Spaghetti with Clam and Tomato sauce by John Spottiswood

1 vote
Prep 10 min - Cook 30 min
Lemon Paprika Tilapia

Lemon Paprika Tilapia by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Asian Crusted Salmon

Asian Crusted Salmon by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
Fish with Thai Green Curry

Fish with Thai Green Curry by John Spottiswood

5 votes
Prep 15 min - Cook 20 min