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Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

20 votes
Prep 3 min - Cook 5 min
CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Salmon Baked in Foil

Salmon Baked in Foil by John Spottiswood

9 votes
Prep 10 min - Cook 40 min
Classic Cioppino

Classic Cioppino by John Spottiswood

9 votes
Prep 20 min - Cook 90 min
Killer Shrimp

Killer Shrimp by John Spottiswood

9 votes
Prep 15 min - Cook 2 hours
St. Patrick's Day Salmon with Leeks

St. Patrick's Day Salmon with Leeks by John Spottiswood

9 votes
Prep 10 min - Cook 30 min
Mild Blackened Catfish

Mild Blackened Catfish by Nancy Miyasaki

3 votes
Prep 10 min - Cook 40 min
Spicy Shrimp on Spinach

Spicy Shrimp on Spinach by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Grilled Salmon with Brazilian Garlic Marinade

Grilled Salmon with Brazilian Garlic Marinade by John Spottiswood

3 votes
Prep 10 min - Cook 12 min
Fish Batter

Fish Batter by Micheline

4 votes
Prep 15 min - Cook 15 min
Crab Wontons

Crab Wontons by erin de martini

9 votes
Prep 10 min - Cook 15 min
Cilantro Shrimp

Cilantro Shrimp by Nancy Miyasaki

16 votes
Prep 5 min - Cook 5 min
Miso Salmon (Dengaku)

Miso Salmon (Dengaku) by Nancy Miyasaki

8 votes
Cook 10 min
Simple pan fried trout

Simple pan fried trout by John Spottiswood

2 votes
Prep 10 min - Cook 10 min