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Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
My French Canadian Onion Soup

My French Canadian Onion Soup by Micheline

3 votes
Prep 20 min - Cook 30 min
Frizzed Beef Gravy

Frizzed Beef Gravy by Glenn

2 votes
Prep 5 min - Cook 10 min
Salisbury Steak with Horseradish Mushroom Gravy

Salisbury Steak with Horseradish Mushroom Gravy by Denise Sherin

2 votes
Prep 15 min - Cook 45-55 min
Caribbean Crepes

Caribbean Crepes by Robyn Savoie

1 vote
Prep 15 min - Cook 5 min
Thai Peanut Sauce Fried Rice

Thai Peanut Sauce Fried Rice by Nick Roche

3 votes
Prep 20 min - Cook 40 min
Stir Fried Rice lovers, you will remember this one...

Stir Fried Rice lovers, you will remember this one... by Nick Roche

2 votes
Prep 20 min - Cook 50 min
Ham & Cabbage Hash

Ham & Cabbage Hash by Salad Foodie

3 votes
Prep 15 min - Cook 15 min
Cardamom Carrots

Cardamom Carrots by Robyn Savoie

1 vote
Prep 10 min - Cook 10 min
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic by Cara Fernicola

1 vote
Prep 5 min - Cook 20 min
Chicken Tikka Masala

Chicken Tikka Masala by San

1 vote
Prep 45 min - Cook 40 min
Skinny Lemon Glazed Chicken, Sweet and Sassy

Skinny Lemon Glazed Chicken, Sweet and Sassy by Skinny Kitchen with Nancy Fox

2 votes
Prep 12 min - Cook 13 min
Shrimp In Cilantro Sauce

Shrimp In Cilantro Sauce by Robyn Savoie

2 votes
Prep 15 min - Cook 15 min
Creole Smothered Cube Steak

Creole Smothered Cube Steak by Robyn Savoie

1 vote
Prep 15 min - Cook 35 min
Brown Sugar Pineapple Pork Chops

Brown Sugar Pineapple Pork Chops by Culinary Envy

1 vote
Prep 5 min - Cook 25 min