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	Swiss Mushroom Pheasant Breast by Robyn Savoie 1 vote Prep 15 min - Cook 15 min
	5-Hour Pork Sugo by Staffan Terje 4 votes Prep 30 min - Cook 150 min
	Texas Chili (without beans) by Stan Jenkins 2 votes Prep 1 hours - Cook 1 hours
	Tofu croquettes by Micheline 3 votes Prep 10 min - Cook 5-7 min
	Frizzed Beef Gravy by Glenn 2 votes Prep 5 min - Cook 10 min
	makanek by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 12 min - Cook 10 min
	Hot German Potato Salad by Denise Sherin 1 vote Prep 10 min - Cook 30 min
	Stir Fried Rice lovers, you will remember this one... by Nick Roche 2 votes Prep 20 min - Cook 50 min
	Chorizo by John Allred 2 votes Prep 1 hours - Cook 2 min
	Sugared Pecans by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Exotic Spiced Pineapple Rice by Micheline 2 votes Prep 30 min - Cook 30 min
	Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan 1 vote Prep 15 min - Cook 5 min
	Carrot Biscuits Balls Recipe (Turkish Cuisine) by ye-mek 1 vote Prep 3 min - Cook 10 min
	Spicy Sausage and Ziti Bake by Denise Sherin 1 vote Prep 15 min - Cook 35 min