All recipes » Asian » Saute
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Simple Pan-fried Fish with Indian Spices by John Spottiswood
20 votes
Prep 3 min - Cook 5 min
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Red sauce for chinese chicken balls by Micheline
2 votes
Prep 5 min - Cook 5 min
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South Indian Chicken Curry by Mihir Shah
7 votes
Prep 15 min - Cook 45 min
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Methi Brown Rice Pulao by Hina Gujral
2 votes
Prep 15 min - Cook 25 min
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Rice with Lentils - Khichdi Jamai Ji by John Spottiswood
8 votes
Prep 10 min - Cook 20 min
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Basmati Rice with Herbs by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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Kung Pao Chicken by Erin S
2 votes
Prep 30 min - Cook 15 min
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Savory Rice with Lentil Curry - Khichuri by John Spottiswood
5 votes
Prep 5 min - Cook 45 min
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Kung Pao Chicken by Dominick Chirichillo
4 votes
Prep 10 min - Cook 10 min
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Chinese Chicken Balls by Micheline
3 votes
Prep 15 min - Cook 10 min
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Shepuchi Bhaji by pshinde2109
1 vote
Prep 10 min - Cook 20 min
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Pan Grilled Tofu with Miso Glaze by John Spottiswood
2 votes
Prep 5 min - Cook 10 min
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Tindora/Dondakaya curry by Padmaja
1 vote
Prep 15 min - Cook 20 min
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Stir Fried Rice lovers, you will remember this one... by Nick Roche
2 votes
Prep 20 min - Cook 50 min
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Sukha Aloo - Potatoes with Indian spices by John Spottiswood
4 votes
Prep 10 min - Cook 15 min
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