All recipes » Asian » Saute » Winter
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Red sauce for chinese chicken balls by Micheline
2 votes
Prep 5 min - Cook 5 min
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South Indian Chicken Curry by Mihir Shah
7 votes
Prep 15 min - Cook 45 min
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Methi Brown Rice Pulao by Hina Gujral
2 votes
Prep 15 min - Cook 25 min
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Stir Fried Rice lovers, you will remember this one... by Nick Roche
2 votes
Prep 20 min - Cook 50 min
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Exotic Spiced Pineapple Rice by Micheline
2 votes
Prep 30 min - Cook 30 min
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Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan
1 vote
Prep 15 min - Cook 5 min
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Indian Potato, Kale and Ground Turkey Over Rice by John Spottiswood
3 votes
Prep 15 min - Cook 25 min
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Sri Lankan Chicken Curry by San
1 vote
Prep 40 min - Cook 35 min
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Thai Peanut Sauce Fried Rice by Nick Roche
3 votes
Prep 20 min - Cook 40 min
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Chicken Tikka Masala by San
1 vote
Prep 45 min - Cook 40 min
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Super Skinny Sweet and Sour Chicken by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 12 min
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Delicious Kraft Cheese and Ham Sushi Rolls by Blackswan
1 vote
Prep 20 min - Cook 3 min
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Suji Ka Halwa (Indian Semolina Pudding) by Hina Gujral
1 vote
Prep 10 min - Cook 30 min
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Burdock Root from the Farmers Market at Union Square by Karen Schuld
1 vote
Prep 15 min - Cook 20 min
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Coconut Chicken and Potato Curry by Micheline
2 votes
Prep 15 min - Cook 30 min
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