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Moussaka Mediterraneaneo

Moussaka Mediterraneaneo by Amos Miller

5 votes
Prep 60 min - Cook 60 min
Dolma, Assyrian

Dolma, Assyrian by Jamie Bernier

1 vote
Walnut and Ricotta Cake

Walnut and Ricotta Cake by Roxana GreenGirl

3 votes
Prep 30 min - Cook 30 min
Greek Minestrone Soup

Greek Minestrone Soup by Robyn Savoie

1 vote
Prep 15 min - Cook 40 min
Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto)

Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John Spottiswood

1 vote
Prep 20 min - Cook 70 min
Greek Style Chicken

Greek Style Chicken by Catherine Pappas

4 votes
Prep 10 min - Cook 20 min
Saint Hildegard Cookies of Joy

Saint Hildegard Cookies of Joy by Grains of Hope

1 vote
Prep 20 min - Cook 15 min
Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

1 vote
Prep 20 min - Cook 16 min
Easy Homemade Greek Pita Pocket Bread

Easy Homemade Greek Pita Pocket Bread by thecurrymommy

1 vote
Prep 2 hours - Cook 10 min
Roast Duck Recipe - Mediterranean Style

Roast Duck Recipe - Mediterranean Style by Pam Lynn

1 vote
Prep 15 min - Cook 90 min
Greek Potato Bake

Greek Potato Bake by Robyn Savoie

1 vote
Prep 15 min - Cook 1 hours
Mediterranean Brown Rice Pilaf

Mediterranean Brown Rice Pilaf by Hina Gujral

1 vote
Prep 10 min - Cook 30 min
Balsamic Glazed Caprese Chicken

Balsamic Glazed Caprese Chicken by Linda Brown

2 votes
Mussels in Tomato and Herb Sauce

Mussels in Tomato and Herb Sauce by Robyn Savoie

1 vote
Prep 30 min - Cook 35 min
Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice)

Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice) by CARI GULOW

1 vote
Prep 45 min - Cook 45 min