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All recipes » Beef » Mediterranean

	Dolma, Assyrian by Jamie Bernier 1 vote
	Sephardic veal stew by Guest of winter 1 vote Prep 10 min - Cook 1 hours
	Beef rolls by Nazzareno Casha 1 vote Prep 30 min - Cook 90 min
	PESTO CAPRESE VEAL CUTLETS by Nazzareno Casha 1 vote Prep 30 min - Cook 10 min
	Juicy Beef Skewers with Horseradish Dip by Nazzareno Casha 1 vote Prep 20 min - Cook 4 min