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Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples by Julie Hagel
65 votes
Prep 20 min - Cook 30 min
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Nuwave Meatloaf by Sharon Tison
3 votes
Prep 10 min - Cook 14 min
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Easy Baked Chicken Cordon Bleu (Nuwave Ovens) by Wendy Jarvis
7 votes
Prep 10 min - Cook 20 min
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SWAHILI KUKU by Anita Mary Amalor
2 votes
Prep 10 min - Cook 30 min
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Bananarama Smoothie by erin de martini
9 votes
Cook 10 min
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Bolo de bolacha maria - Maria cookies cake by Sofia Reino
2 votes
Prep 5 min - Cook 40 min
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Benefits of Fruit Based on His Skin Color by Rany
1 vote
Prep 10 min - Cook 5 min
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Puppy Chow by erin de martini
24 votes
Prep 5 min - Cook 3 min
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Chocolate Salami by Marina K
5 votes
Prep 10 min - Cook 5 min
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No-Bake Pumpkin Pie by RecipeKing
1 vote
Prep 25 min
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Ciamelli ( Italian Bagels) pronounced chum-ell) by J. Gino Genovesi
1 vote
Prep 1 hours - Cook 1 hours
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The Best Asian Slaw with Cashews by Shu-Chun
1 vote
Prep 10 min - Cook 10 min
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Lamb Risotto by Mary Joseph
2 votes
Prep 15 min - Cook 20 min
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Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell
2 votes
Prep 2-4 hours - Cook 100 min
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MALAYSIAN CURRY POWDER by Linda Tay Esposito
3 votes
Prep 10 min - Cook 5 min
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