Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Vegetarian

	Chile Rellenos by Unorthodox Epicure 1 vote Prep 60 min - Cook 5 min
	Lemon & Garlic Green Beans by John Spottiswood 8 votes Prep 6 min - Cook 12 min
	Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood 5 votes Prep 5 min - Cook 45 min
	Roasted Potatoes, Carrots, and Onions by John Spottiswood 15 votes Prep 10 min - Cook 1 hours
	Mexican Cole Slaw with Lime and Cilantro by John Spottiswood 17 votes Prep 15 min
	Tabouli by Jacqui Patek 8 votes Prep 10 min
	Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 45 min
	Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge by A2Z Healthy Vegetarian Cuisine 1 vote Prep 10 min - Cook 20 min
	Italian Spinach Soup by John Spottiswood 11 votes Prep 10 min - Cook 20 min
	Red beans and rice by John Spottiswood 47 votes Prep 15 min - Cook 15 min
	Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood 18 votes Prep 5 min - Cook 10 min
	Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood 24 votes Prep 15 min - Cook 10 min
	Sweet corn "arepa" by Arturo Féliz-Camilo 1 vote Prep 15 min - Cook 25 min
	Chiles Rellenos by Kathleen is Cooking in Mexico 4 votes Prep 45 min - Cook 45 min
	Carrot Cake the Ultimate by Amos Miller 21 votes Prep 30 min - Cook 50 min