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Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood

25 votes
Prep 15 min - Cook 10 min
Lemon & Garlic Green Beans

Lemon & Garlic Green Beans by John Spottiswood

8 votes
Prep 6 min - Cook 12 min
Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese by John Spottiswood

6 votes
Prep 5 min - Cook 10 min
Roasted Broccoli

Roasted Broccoli by John Spottiswood

25 votes
Prep 5 min - Cook 25 min
Minestrone Romagna Style

Minestrone Romagna Style by John Spottiswood

14 votes
Prep 20 min - Cook 180 min
Simple French Bread Pizza

Simple French Bread Pizza by John Spottiswood

9 votes
Prep 10 min - Cook 10 min
Simple Pasta with Garlic & Olive Oil

Simple Pasta with Garlic & Olive Oil by John Spottiswood

12 votes
Prep 5 min - Cook 20 min
Homemade Manicotti

Homemade Manicotti by Nancy Miyasaki

6 votes
Prep 45 min - Cook 95 min
Shrimp Scampi with Angel Hair Pasta

Shrimp Scampi with Angel Hair Pasta by Patricia Stagich

3 votes
Prep 10 min - Cook 15 min
Grilled Eggplant Parmesan

Grilled Eggplant Parmesan by Mihir Shah

7 votes
Prep 10 min - Cook 15 min
Al Templeman's famous Salad Dressing

Al Templeman's famous Salad Dressing by Al Templeman

4 votes
Prep 15 min
Vegetable Lasagna

Vegetable Lasagna by Salad Foodie

2 votes
Prep 1 hours - Cook 1.25 hours
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello

6 votes
Prep 60 min - Cook 30 min
Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce

Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood

5 votes
Prep 15 min - Cook 45 min