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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 10 min - Cook 20 min
Roasted Broccoli

Roasted Broccoli by John Spottiswood

25 votes
Prep 5 min - Cook 25 min
Roasted Beets

Roasted Beets by Swansea Cook

1 vote
Prep 5 min - Cook 70 min
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan by Nancy Miyasaki

5 votes
Prep 5 min - Cook 15 min
Roasted Vegetable Salad

Roasted Vegetable Salad by Mary Joseph

3 votes
Prep 30 min
Crispy Kale

Crispy Kale by Lori K. Parker

1 vote
Prep 10 min - Cook 20 min
Paneer carrot paratha/stuffed flat bread

Paneer carrot paratha/stuffed flat bread by eatright

1 vote
Prep 10 min - Cook 20 min
Oven Roasted Vegetables

Oven Roasted Vegetables by Salad Foodie

2 votes
Prep 20 min - Cook 1 hours
shengadanyachi chutney

shengadanyachi chutney by pshinde2109

1 vote
Prep 10 min - Cook 10 min
Red Potatoes Roasted with Onions & Thyme

Red Potatoes Roasted with Onions & Thyme by Nancy Miyasaki

2 votes
Prep 5 min - Cook 45 min
It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really!

It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really! by kathy gori

3 votes
Prep 5 min - Cook 45 min
Butternut Squash and Apple Soup

Butternut Squash and Apple Soup by Mary Callan

4 votes
Prep 10 min - Cook 50 min
ROASTED BUTTERNUT SQUASH AND CIDER SOUP

ROASTED BUTTERNUT SQUASH AND CIDER SOUP by Lauren Hahn

4 votes
Prep 25 min - Cook 90 min
Ravioli Filled with Butternut Squash and served with Sage Butter

Ravioli Filled with Butternut Squash and served with Sage Butter by Karen Vivers

1 vote
Prep 1 hours - Cook 45 min
NuWave Oven Roasted Peppers

NuWave Oven Roasted Peppers by Carolyn S. Weddington

3 votes