All recipes » Vegetarian » Roast
Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 10 min - Cook 20 min
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Roasted Broccoli by John Spottiswood
25 votes
Prep 5 min - Cook 25 min
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Roasted Asparagus and Parmesan by Nancy Miyasaki
5 votes
Prep 5 min - Cook 15 min
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Crispy Kale by Lori K. Parker
1 vote
Prep 10 min - Cook 20 min
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Chili Roasted Potatoes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 40 min
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Oven Roasted Vegetables by Salad Foodie
2 votes
Prep 20 min - Cook 1 hours
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Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki
2 votes
Prep 10 min - Cook 50 min
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Adai- Savoury Lentil Crepes by Anusha Praveen
1 vote
Prep 20 min - Cook 10 min
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Red Potatoes Roasted with Onions & Thyme by Nancy Miyasaki
2 votes
Prep 5 min - Cook 45 min
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Butternut Squash and Apple Soup by Mary Callan
4 votes
Prep 10 min - Cook 50 min
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Honey roasted parsnips by Cooking Journey
1 vote
Cook 35 min
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Doodhi Thepla | Bottle Gourd Thepla by pshinde2109
1 vote
Prep 15 min - Cook 10 min
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Roasted Beets by Swansea Cook
1 vote
Prep 5 min - Cook 70 min
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NuWave Oven Roasted Peppers by Carolyn S. Weddington
3 votes
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ROASTED BUTTERNUT SQUASH AND CIDER SOUP by Lauren Hahn
4 votes
Prep 25 min - Cook 90 min
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