All recipes » Braise
Grandma's Moist Bread Turkey Stuffing by fran pearce
2 votes
Prep 20 min - Cook 10 min
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St. Patrick's Day Beef Stew with Guinness by John Spottiswood
14 votes
Prep 30 min - Cook 2 hours
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Southern Low Country Braised Pig's Feet by Smokinhotchef
1 vote
Prep 10 min - Cook 3 1/2 hours
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Carnitas by Sergio Hernandez
14 votes
Prep 15 min - Cook 165 min
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Barbacoa De Cabeza by Sergio Hernandez
2 votes
Prep 40 min - Cook 90 min
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Spicy Coconut Chicken Curry by John Spottiswood
16 votes
Prep 15 min - Cook 60 min
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Pasta a risotto (Risotto-style Pasta) by Frank Fariello
8 votes
Prep 5 min - Cook 10-15 min
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Chinese Braised Oxtails with Root Vegetables by Joyce Leung
4 votes
Prep 30 min - Cook 3 min
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Basque Chicken by John Spottiswood
9 votes
Prep 10 min - Cook 1 hours
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Baccalà alla napoletana by Frank Fariello
2 votes
Prep 24 hours - Cook 30 min
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Polenta con salsicce e spuntature by Frank Fariello
11 votes
Prep 15 min - Cook 2 hours
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Hungarian Gulyas Soup by Gyula Sziraczky
3 votes
Prep 20 min - Cook 45 min
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Georgian Chicken with Wine -- Chakhohbili by John Spottiswood
9 votes
Prep 20 min - Cook 60 min
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Dulce de Leche Cortada by Andrea Faz
3 votes
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Creole Spiced Pork Chops by Amos Miller
4 votes
Prep 10 min - Cook 15 min
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