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Barbacoa De Cabeza

Barbacoa De Cabeza by Sergio Hernandez

2 votes
Prep 40 min - Cook 90 min
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD by Linda Tay Esposito

4 votes
Prep 20 min - Cook 45 min
Stewed Zucchini And Tomatoes

Stewed Zucchini And Tomatoes by Robyn Savoie

1 vote
Prep 10 min - Cook 30 min
Beef Braciole

Beef Braciole by Therese

3 votes
Prep 20 min - Cook 120 min
Korean potato side dish

Korean potato side dish by John Spottiswood

3 votes
Prep 8 min - Cook 16 min
Adobo Chicken

Adobo Chicken by Riki Shore

1 vote
Prep 3 hours - Cook 50 min
Braised Veal Chops

Braised Veal Chops by Dexie Jane Wharton

1 vote
Prep 5 min - Cook 2 1/2 hours
Meatballs In Chipotle Sauce

Meatballs In Chipotle Sauce by Robyn Savoie

1 vote
Prep 15 min - Cook 20 min
Savory Country Style Corned Beef Hash

Savory Country Style Corned Beef Hash by Smokinhotchef

1 vote
Prep 7 min - Cook 13 min
Green Beans in Mustard Cream Sauce

Green Beans in Mustard Cream Sauce by Christy Torres

1 vote
Prep 10 min - Cook 55 min
Gamja Jorim (Korean Glazed Potatoes)

Gamja Jorim (Korean Glazed Potatoes) by jason kim

1 vote
Prep 5 min - Cook 15 min
Braised Lamb w Flageolets & Winter Vegetables

Braised Lamb w Flageolets & Winter Vegetables by Cindy McNamara

1 vote
Prep 20 min - Cook 4 hours
Braised Black Cod with Daikon Radish

Braised Black Cod with Daikon Radish by Sunny Shin

1 vote
Prep 10 min - Cook 15 min
Stuffed Turkey Breast with Gravy and Cranberry Relish Served with Savory Spaghetti Squash Pancakes

Stuffed Turkey Breast with Gravy and Cranberry Relish Served with Savory Spaghetti Squash Pancakes by Nutrition Health Net

1 vote
Jumbo Lump "Crab-less" Cakes

Jumbo Lump "Crab-less" Cakes by Rich H

1 vote
Prep 15 min - Cook 30 min