MENU
SWAHILI KUKU

SWAHILI KUKU by Anita Mary Amalor

2 votes
Prep 10 min - Cook 30 min
OMALI

OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 6 min - Cook 10 min
Cumin Rice

Cumin Rice by Joyce Leung

7 votes
Prep 15 min - Cook 30 min
Egyptian Tirmis

Egyptian Tirmis by Buttered Up

1 vote
Prep 4 days - Cook 1 hours
Spicy Shrimp Moroccan Style

Spicy Shrimp Moroccan Style by John Spottiswood

18 votes
Prep 20 min - Cook 20 min
Boontjie Sop (Bean Soup)

Boontjie Sop (Bean Soup) by Peter Brown

2 votes
Prep 12 hours - Cook 4 hours
Moroccan Fish Soup

Moroccan Fish Soup by John Spottiswood

4 votes
Prep 15 min - Cook 30 min
Fried Rice Bowl from Madagascar

Fried Rice Bowl from Madagascar by Rachael Johnson

1 vote
Prep 20 min - Cook 40 min
Harira Soup

Harira Soup by John Spottiswood

6 votes
Prep 15 min - Cook 120 min
PERI/PERI OIL

PERI/PERI OIL by Peter Brown

1 vote
Prep 10 min - Cook 20 min
Jollof Rice (a Nigerian party pillaf)

Jollof Rice (a Nigerian party pillaf) by Kike Nkana

2 votes
Prep 30 min - Cook 35 min
Senegalese Fish Yassa

Senegalese Fish Yassa by John Spottiswood

4 votes
Prep 10 min - Cook 30 min
Chicken and Eggplant Tagine

Chicken and Eggplant Tagine by John Spottiswood

7 votes
Prep 10 min - Cook 45 min
Traditional Cape (South African) fish cake

Traditional Cape (South African) fish cake by Peter Brown

1 vote
Prep 30 min - Cook 15 min
FASOLIA (WHITE BEANS)

FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 5 min - Cook 40 min