All recipes » African » Winter
Jamaican "Beef" Patties by Kiki Thompson
2 votes
Prep 60 min - Cook 20 min
|
|
Moroccan Preserved Lemons by Amos Miller
4 votes
Prep 15 min
|
|
Orange & Black Olive Salad by Amos Miller
2 votes
Prep 15 min
|
|
Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
|
|
Moroccan Short Ribs by Nancy Miyasaki
3 votes
Prep 30 min - Cook 240 min
|
|
Moroccan Bread by Amos Miller
2 votes
Prep 35 min - Cook 50 min
|
|
Moroccan Tagine of Mutton with Green Beans and Olives by mamatkamal
1 vote
Prep 15 min - Cook 2 hours
|
|
Oriental mixed grill by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 25 min - Cook 25 min
|
|
Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachef
1 vote
Cook 1 min
|
|
Mangoob or Mangoub (Moroccan Fava Bean Salad) by mamatkamal
1 vote
Prep 15 min - Cook 1 hours
|
|
Lentils & Vegetables ~ Moroccan Style by Amos Miller
3 votes
Prep 15 min - Cook 1+ hours
|
|
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef
1 vote
|
|
Cucumber & Tomato Condiment by Amos Miller
4 votes
|
|
Rack of Pork and Beans by Nina Timm
1 vote
Prep 20 min - Cook 1½ hours
|