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BASBOUSSA (SEMOLINA CAKE)

BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 50 min
Chocolate Mousse Cake

Chocolate Mousse Cake by Nina Timm

2 votes
Prep 40 min - Cook 40 min
Jamaican "Beef" Patties

Jamaican "Beef" Patties by Kiki Thompson

2 votes
Prep 60 min - Cook 20 min
Moroccan Bread

Moroccan Bread by Amos Miller

2 votes
Prep 35 min - Cook 50 min
Arab Cake Kodrit Kadir

Arab Cake Kodrit Kadir by molly11

3 votes
Prep 60 min - Cook 50 min
Tagine of Beef and Sweet Potatoes

Tagine of Beef and Sweet Potatoes by John Spottiswood

7 votes
Prep 25 min - Cook 2.5 hours
Oatmeal and Almond Strawberry Crumble

Oatmeal and Almond Strawberry Crumble by Nina Timm

2 votes
Prep 20 min - Cook 40 min
Bobootie A Cape Malay recipe

Bobootie A Cape Malay recipe by Peter Brown

1 vote
Prep 15 min - Cook 35 min
Cream of Sago Pudding with a Lemon Meringue Topping

Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachef

1 vote
Cook 1 min
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef

1 vote
Baked Roccan Lamb Rolls

Baked Roccan Lamb Rolls by Homemade & Yummy

1 vote
Prep 40 min - Cook 20 min
Bananas baked in coffee

Bananas baked in coffee by Peter Brown

2 votes
Prep 5 min - Cook 20 min
German Challah

German Challah by Doris Samson

1 vote
Prep 20 min - Cook 35 min
Lamb and cabbage rissoles (meat Balls)

Lamb and cabbage rissoles (meat Balls) by Peter Brown

1 vote
Prep 30 min - Cook 30 min
Hummus Crusted Chicken

Hummus Crusted Chicken by Thalia

1 vote
Prep 15 min - Cook 30 min