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Arab Cake Kodrit Kadir

Arab Cake Kodrit Kadir by molly11

3 votes
Prep 60 min - Cook 50 min
BASBOUSSA (SEMOLINA CAKE)

BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 50 min
Jamaican "Beef" Patties

Jamaican "Beef" Patties by Kiki Thompson

2 votes
Prep 60 min - Cook 20 min
Garlic labneh Baz

Garlic labneh Baz by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 15 min
Schnecken

Schnecken by Doris Samson

1 vote
Prep 20 min - Cook 45 min
Lamb shanks roasted in port and red wine

Lamb shanks roasted in port and red wine by Peter Brown

1 vote
Prep 15 min - Cook 2 hours
Chocolate Mousse Cake

Chocolate Mousse Cake by Nina Timm

2 votes
Prep 40 min - Cook 40 min
Basic Baked custard

Basic Baked custard by Peter Brown

1 vote
Prep 10 min - Cook 45 min
Malva Pudding

Malva Pudding by Grant Loney

1 vote
Moroccan Bread

Moroccan Bread by Amos Miller

2 votes
Prep 35 min - Cook 50 min
Cream of Sago Pudding with a Lemon Meringue Topping

Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachef

1 vote
Cook 1 min
Spicy Baked Fish

Spicy Baked Fish by Peter Brown

1 vote
Prep 10 min - Cook 15 min
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef

1 vote
Baked Kingklip in Foil

Baked Kingklip in Foil by Seawork

1 vote
Bananas baked in coffee

Bananas baked in coffee by Peter Brown

2 votes
Prep 5 min - Cook 20 min