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All recipes » African

	Schnecken by Doris Samson 1 vote Prep 20 min - Cook 45 min
	Oriental Kebab by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min
	.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 60 min - Cook 30 min
	Moroccan Split Pea Soup by John Spottiswood 3 votes Prep 10 min - Cook 70 min
	Moroccan Poached Pears with Prunes by Amos Miller 2 votes Prep 15 min - Cook 35 min
	FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 20 min - Cook 10 min
	Lamb shanks roasted in port and red wine by Peter Brown 1 vote Prep 15 min - Cook 2 hours
	Moroccan Fish Stew Recipe by John Spottiswood 5 votes Prep 15 min - Cook 50 min
	basbousa by nani ahmad 4 votes Prep 10 min - Cook 35 min
	Chocolate Mousse Cake by Nina Timm 2 votes Prep 40 min - Cook 40 min
	Spinach Stir-fry by Kike Nkana 1 vote Prep 15 min - Cook 15 min
	Shish Taouk by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 25 min - Cook 20 min
	Dumpling and Lamb Stew by Peter Brown 1 vote Prep 40 min - Cook 60 min
	Basic Baked custard by Peter Brown 1 vote Prep 10 min - Cook 45 min
	moroccan chicken kabob tapas by John Spottiswood 3 votes Prep 30 min - Cook 15 min