All recipes » Vegetarian
Vegetarian Pate or Faux Foie Gras by Joanne
1 vote
Prep 35 min - Cook 35 min
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Easy fennel soup by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 30 min
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Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Grilled Avocado and Pesto Salad by Kelsey Martin
3 votes
Prep 15 min - Cook 10 min
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Banana Nut Muffins by erin de martini
3 votes
Prep 10 min - Cook 20 min
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Sweet Apple Crepes by Kelsey Martin
2 votes
Prep 15 min - Cook 30 min
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Al Templeman's famous Salad Dressing by Al Templeman
4 votes
Prep 15 min
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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Swedish Oatmeal Pancakes by John Spottiswood
3 votes
Prep 10 min - Cook 10 min
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Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
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Brussels by John Spottiswood
11 votes
Prep 10 min - Cook 10 min
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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 20 min - Cook 25 min
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Italian Chick Pea Soup by John Spottiswood
12 votes
Prep 10 min - Cook 45-60 min
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Pan-Fried Noodle Hong Kong Style by Whisks and Chopsticks
1 vote
Prep 10 min - Cook 30 min
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Mushroom Soup And Butter Garlic Toast by Navaneetham Krishnan
1 vote
Prep 40 min
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