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Transform your boring Pumpkin bread to a Delicious Pudding

Transform your boring Pumpkin bread to a Delicious Pudding by Amanda Millen

1 vote
Prep 15 min - Cook 1.45 hours
Apri­cot Coconut Slice (Gluten egg & nut free, vegan)

Apri­cot Coconut Slice (Gluten egg & nut free, vegan) by Amelia Priest

1 vote
Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan Japanese Cuisine: Yuzu Miso Dressing by Robert-Gilles Martineau

2 votes
Prep 5~ min - Cook 8~ min
Raspberry and Blueberry Raw Vegan Cupcakes

Raspberry and Blueberry Raw Vegan Cupcakes by Gourmandelle LifestyleBlog

2 votes
Prep 10 min
Jenna Dewan Tatum's Vegan Spinach and Quinoa Enchiladas

Jenna Dewan Tatum's Vegan Spinach and Quinoa Enchiladas by S. Cumbo

1 vote
Dessert Loaf Made with Yummy Bananas in a Flash

Dessert Loaf Made with Yummy Bananas in a Flash by Amanda Millen

1 vote
Prep 10 min - Cook 1 hours
Tasty Indian Fry Bread Made Easy

Tasty Indian Fry Bread Made Easy by Amanda Millen

2 votes
Prep 25 min - Cook 25 min
Stuffed pumpkin – Baked vegetables

Stuffed pumpkin – Baked vegetables by Cooking Journey

1 vote
Cook 50 min
Vegan Cream Cheese Enchiladas

Vegan Cream Cheese Enchiladas by Vegan Thyme

2 votes
Prep 40 min - Cook 30 min
Vegan Japanese Cuisine: Daikon Chrysanthemums

Vegan Japanese Cuisine: Daikon Chrysanthemums by Robert-Gilles Martineau

2 votes
Prep 1 days
Butternut Squash and Tahini Soup

Butternut Squash and Tahini Soup by Roxana GreenGirl

2 votes
Prep 10 min - Cook 30 min
Raw Vegan Kale Chips

Raw Vegan Kale Chips by The Blender Girl

4 votes
Prep 15 min
Hummus and Bruschetta Appetiser

Hummus and Bruschetta Appetiser by judee

2 votes
Prep 5 min
Spanish Style Beans and Rice

Spanish Style Beans and Rice by Rich H

2 votes
Prep 20 min - Cook 11 min
Chocolate Mousse - Raw Food

Chocolate Mousse - Raw Food by Briimstone & Grumblenott

2 votes
Prep 20 min