Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Appetizers & snacks » Vegan

	Cowboy Caviar by Lynn Yamamoto Dalman 106 votes Prep 15 min
	Egyptian Tirmis by Buttered Up 1 vote Prep 4 days - Cook 1 hours
	Vegan Japanese Cuisine: New Lotus Roots & Umeboshi by Robert-Gilles Martineau 2 votes Prep 2 min - Cook 5~ min
	Vegan Dude Food: Chili Cheese Fries by Vegan Thyme 2 votes Prep 30 min - Cook 15 min
	Guacamole from Oaxaca by John Spottiswood 5 votes Prep 10 min
	Vegan Japanese Cuisine: Dried Persimmon Appetizer by Robert-Gilles Martineau 1 vote Prep 1~ hours
	Green salsa made with green banana peppers by Spicie Foodie 3 votes Prep 10 min
	Jamaican "Beef" Patties by Kiki Thompson 2 votes Prep 60 min - Cook 20 min
	Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau 2 votes Prep 5 min - Cook 5 min
	Carciofi alla romana (Roman-style Artichokes) by Frank Fariello 2 votes Prep 15 min - Cook 30 min
	"Cheezy" Kale Chips & Mojitos by Kiki Thompson 2 votes Prep 15 min - Cook 2-6 hours
	Vegan Roasted Beetroot Dip by The Blender Girl 1 vote Prep 10 min - Cook 1 hours
	Zucchine a scapece by Frank Fariello 4 votes Prep 2 hours - Cook 1 hours
	Brown Rice Inari sushi. by kiyoaki kato 1 vote Prep 10 min - Cook 40 min
	Celery crackers with tofu and onion salad by Gourmandelle LifestyleBlog 2 votes Prep 15 min - Cook 8 hours