All recipes » Appetizers & snacks » Australia » Vegan
Apricot Coconut Slice (Gluten egg & nut free, vegan) by Amelia Priest
1 vote
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Allergy-Friendly Vegan Apple Cinnamon & Raisin Muffins by The Blender Girl
1 vote
Prep 10 min - Cook 30 min
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Cinnamon and Ginger Cranberry Sauce by The Blender Girl
2 votes
Prep 15 min
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vegan chocolate biscuits by Saru
1 vote
Prep 10 min - Cook 15 min
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Spicy chickpea: by Saru
1 vote
Prep 10 min - Cook 5 min
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Variety French Fries by Saru
1 vote
Prep 5 min - Cook 5-8 min
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Crunchy- Munchy Apple Crisps by Saru
1 vote
Prep 10 min - Cook 1 hours
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