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Sourdough Bread a Homemade

Sourdough Bread a Homemade by Amanda Millen

2 votes
Prep 30 min - Cook 30 min
Tasty Rice Flour Bread

Tasty Rice Flour Bread by Amanda Millen

1 vote
Prep 1:10 hours - Cook 1 hours
Fried moong dal

Fried moong dal by Babitha Antony Costa

1 vote
Cook 10 min
Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble

Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble by Victoria Prehn

1 vote
Prep 20 min - Cook 25 min
Latke's

Latke's by Farrell May Podgorsek

1 vote
Prep 30 min - Cook 1 hours
Dahl that's not Dull

Dahl that's not Dull by kirsten's kitchen

1 vote
Prep 25 min - Cook 20 min
Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad by Robert-Gilles Martineau

1 vote
Prep 5~ min
Basic Raw Vegan Mayonnaise

Basic Raw Vegan Mayonnaise by The Blender Girl

1 vote
Prep 10 min
Tempeh Sandwich (Mock BLT)

Tempeh Sandwich (Mock BLT) by Suzi

1 vote
Prep 10 min - Cook 4 min
Tasty Indian

Tasty Indian by Amanda Millen

1 vote
Prep 10 min - Cook 25 min
No Bake Emergency Cliff Bars

No Bake Emergency Cliff Bars by Emily H

1 vote
Prep 20 min
Baked Apples stuffed w/ Pecan Currant Squash “Rice” & Gardein Turkey Cutlets

Baked Apples stuffed w/ Pecan Currant Squash “Rice” & Gardein Turkey Cutlets by Victoria Prehn

1 vote
Prep 5 min - Cook 40 min
Broccoli & Quinoa Patties w/ Creamy Dill Sauce

Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn

1 vote
Prep 15 min - Cook 10 min
Curried Coconut Chick’n & Rice Casserole

Curried Coconut Chick’n & Rice Casserole by Victoria Prehn

1 vote
Prep 10 min - Cook 45 min
Fagiolini in umido (Green beans in tomato sauce)

Fagiolini in umido (Green beans in tomato sauce) by Frank Fariello

3 votes
Prep 15 min - Cook 30 min