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Power Pancakes

Power Pancakes by Julie Greenman

1 vote
Prep 10 min - Cook 15 min
Black Bean Veggie Nuggets

Black Bean Veggie Nuggets by Gourmandelle LifestyleBlog

2 votes
Prep 15 min - Cook 50 min
Chik'n Marsala

Chik'n Marsala by Kiki Thompson

2 votes
Prep 5 min - Cook 15 min
Vegan Agedashi-dofu

Vegan Agedashi-dofu by Robert-Gilles Martineau

1 vote
Prep 5~ min
fresh cilantro tortillas

fresh cilantro tortillas by FromScratch Sarah

1 vote
Prep 15 min - Cook 10 min
Aburage

Aburage by kiyoaki kato

1 vote
Prep 20 min - Cook 30 min
Stout Hearted Onion Rings with Blue Cheese Dip

Stout Hearted Onion Rings with Blue Cheese Dip by Peter Brown

1 vote
Prep 10 min - Cook 15 min
Rosti Made From Boiled Potatoes

Rosti Made From Boiled Potatoes by Brett Ede

1 vote
Prep 5 min - Cook 30 min
Tempeh Sandwich (Mock BLT)

Tempeh Sandwich (Mock BLT) by Suzi

1 vote
Prep 10 min - Cook 4 min
Tasty Indian

Tasty Indian by Amanda Millen

1 vote
Prep 10 min - Cook 25 min
Homemade Restaurant Style French Fries

Homemade Restaurant Style French Fries by Chef Chuck

1 vote
Prep 30 min - Cook 20 min
Isn’t there more to non-vegetarian food than just chicken and mutton? I think there is, too.

Isn’t there more to non-vegetarian food than just chicken and mutton? I think there is, too. by picklemasti

1 vote
Prep 20 min - Cook 20 min
Vegan Japanese Cuisine: Deep-fried Tofu Balls

Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau

1 vote
Prep 5~ min - Cook 10~ min
Broccoli & Quinoa Patties w/ Creamy Dill Sauce

Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn

1 vote
Prep 15 min - Cook 10 min
Pakoras

Pakoras by Shazia Ijaz

1 vote
Prep 10-15 min - Cook 10-16 min