All recipes » Beef » European
Beef Braciole with Sunday Sugo Rosso by Bob Vincent
2 votes
Prep 15 min - Cook 2 hours
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Swiss Steak by Michael Swiney
2 votes
Prep 45 min - Cook 2:30 hours
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Braised Short Ribs with Vegetables by Nancy Miyasaki
2 votes
Prep 45 min - Cook 150 min
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Beef and Bean Enchiladas by Catherine Pappas
2 votes
Prep 10 min - Cook 35 min
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Beef Stroganoff with Butter Noodles by Chef Smith
2 votes
Prep 20 min - Cook 2.5 hours
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German Rouladen (beef rolls ) by Chef Paul McGovern
2 votes
Prep 1 1/2 hours - Cook 2 hours
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ribeye with marsala and peppers by david spottiswood
2 votes
Prep 20 min - Cook 10 min
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English Roast Beef by ruth martins
2 votes
Prep 3 hours - Cook 2 hours
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Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell
2 votes
Prep 2-4 hours - Cook 100 min
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Cinnamon Beef with Mild Harissa Yogurt Dressing by Hungry Jenny
2 votes
Prep 5 min - Cook 20 min
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Autumn Meat Pasties by Bob Towlson
2 votes
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Steaks in wine by Easy Cook - Laka kuharica
2 votes
Prep 15 min - Cook 25 min
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Balsamic steak with white bean mash and salsa by Easy Cook - Laka kuharica
2 votes
Prep 30 min - Cook 10 min
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Wrapped meat loaf by Easy Cook - Laka kuharica
2 votes
Prep 15 min - Cook 60 min
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Beef rolls with vegetables by Easy Cook - Laka kuharica
2 votes
Prep 5 min - Cook 40 min
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