Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Beef » European » Braise

	Sunday Supper Beef Marengo by myra byanka 1 vote Prep 15 min - Cook 1 1/2 hours
	Brasato al vino rosso (Beef Braised in Red Wine) by Frank Fariello 2 votes Prep 24 hours - Cook 3 hours
	Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school) 1 vote
	German Rouladen (beef rolls ) by Chef Paul McGovern 2 votes Prep 1 1/2 hours - Cook 2 hours
	Beef Braciole by Therese 3 votes Prep 20 min - Cook 120 min
	Beef with Barley and Wild Rice by John Spottiswood 2 votes Prep 20 min - Cook 30 min
	Beef pastissada with gnocchi by Easy Cook - Laka kuharica 1 vote Prep 20 min - Cook 120 min
	Braised Short Ribs with Vegetables by Nancy Miyasaki 2 votes Prep 45 min - Cook 150 min
	Melt-In-Your-Mouth Braised Short Ribs by Amanda Natividad 1 vote Prep 30 min - Cook 3 hours
	Braciola by B Innes 2 votes Prep 45m min - Cook 3 hours
	Peposo alla Fornacina by Gino la Tilla 1 vote Prep 30 min - Cook 3 hours
	Corned Beef & Cabbage with a Tangy Glaze by Foodiewife 1 vote Prep 30 min - Cook 3 hours
	Steaks in wine by Easy Cook - Laka kuharica 2 votes Prep 15 min - Cook 25 min
	Beef paprikash with fusilli by Easy Cook - Laka kuharica 1 vote Prep 15 min - Cook 25 min
	Roman Oxtail Stew by Carmelita 1 vote Prep 20 min - Cook 5 hours