All recipes » Beef » European » Beef
CROCKPOT MEATBALL PARM by Cara Fernicola
16 votes
Prep 10 min - Cook 8 hours
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Italian Meatballs by Salad Foodie
16 votes
Prep 20 min - Cook 20 min
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Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Shallot and Red Wine Beef Wellington Sauce by Pamela Orbin
2 votes
Prep 10 min - Cook 25 min
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Quick & Easy Beef Stroganoff by Salad Foodie
3 votes
Prep 15 min - Cook 20 min
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Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell
2 votes
Prep 2-4 hours - Cook 100 min
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Beef Tenderloin Stroganoff With Dill Weed by Bob Vincent
2 votes
Prep 20 min - Cook 15 min
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Georgian Beef and Potato Stew by John Spottiswood
4 votes
Prep 20 min - Cook 80 min
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Spaetzle with Succulent Beef by John Spottiswood
6 votes
Prep 10 min - Cook 60 min
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Sunday Supper Beef Marengo by myra byanka
1 vote
Prep 15 min - Cook 1 1/2 hours
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Sliced Seared Steak (Tagliata di Manzo) by daniellec1
4 votes
Prep 5 min - Cook 10 min
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Swiss Steak by Michael Swiney
2 votes
Prep 45 min - Cook 2:30 hours
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Best Greek beef tenderloin! by Terry Edwards
1 vote
Prep 3.5 hours - Cook 20 min
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Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo
1 vote
Prep 10 min - Cook 45 min
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Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)
1 vote
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