All recipes » Oktoberfest » Beef » European
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce
Cook 45 min
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Spaetzle with Succulent Beef
Prep 10 min - Cook 60 min
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German Meatballs and Sauerkraut
Prep 25 min - Cook 35 min
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German Rouladen (beef rolls )
Prep 1 1/2 hours - Cook 2 hours
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Sauerbraten Abkürzung
Prep 30 min - Cook 4 hours
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Beef stroganoff over buttered noodles
Prep 25 min - Cook 3 hours
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Beer Brats
Prep 5 min - Cook 25 min
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Romanian Mititei (Little Sausages)
Prep 20 min - Cook 10 min
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Florentine Salisbury Steak
Prep 45 min - Cook 1 1/2 hours
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Sauerbraten
Prep 24 hours - Cook 4 hours
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Bavarian Beef
Prep 25 min - Cook 2 hours
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