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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

11 votes
Cook 45 min
Smoked Sirloin Tip Roast

Smoked Sirloin Tip Roast by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef

2 votes
Prep 8 hours - Cook 4 1/2 hours
Bacon Wrapped Stuffed Burger Dogs

Bacon Wrapped Stuffed Burger Dogs by Patti Fisher

1 vote
Prep 10 min - Cook 35 min
Spaetzle with Succulent Beef

Spaetzle with Succulent Beef by John Spottiswood

6 votes
Prep 10 min - Cook 60 min
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Beef Kare-kare

Beef Kare-kare by Lidy Concepcion

1 vote
Prep 30 min - Cook 1 hours
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut by Salad Foodie

1 vote
Prep 25 min - Cook 35 min
Stuffed Burger Dogs

Stuffed Burger Dogs by Patti Fisher

1 vote
Prep 10 min - Cook 10 min
German Rouladen (beef rolls )

German Rouladen (beef rolls ) by Chef Paul McGovern

2 votes
Prep 1 1/2 hours - Cook 2 hours
Potluck Cheeseburger Mac

Potluck Cheeseburger Mac by Patti Fisher

1 vote
Prep 20 min - Cook 35 min
Oriental mixed grill

Oriental mixed grill by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 25 min - Cook 25 min
Sauerbraten Abkürzung

Sauerbraten Abkürzung by Salad Foodie

1 vote
Prep 30 min - Cook 4 hours
Poor Man’s Burnt Ends and Tips

Poor Man’s Burnt Ends and Tips by Patti Fisher

1 vote
Prep 15 min - Cook 2 hours
Beef stroganoff over buttered noodles

Beef stroganoff over buttered noodles by Rachael Monaco

1 vote
Prep 25 min - Cook 3 hours