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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

10 votes
Cook 45 min
Chicken Cordon Bleu - Schnitzel Style!

Chicken Cordon Bleu - Schnitzel Style! by Salad Foodie

14 votes
Prep 30 min - Cook 15 min
5-Hour Pork Sugo

5-Hour Pork Sugo by Staffan Terje

4 votes
Prep 30 min - Cook 150 min
Donna's Orange Chicken

Donna's Orange Chicken by Micheline

8 votes
Prep 10 min - Cook 70 min
Ceviche de Pescado

Ceviche de Pescado by Rosamaria Faz

6 votes
Prep 60 min
Kalderetang Kambing (Goat Meat Spicy Stew)

Kalderetang Kambing (Goat Meat Spicy Stew) by ShaleeDP

1 vote
Prep 30 min - Cook 90 min
Award Winning Baby Back Ribs

Award Winning Baby Back Ribs by 1st Place Recipes

2 votes
Prep 20 min - Cook 3 hours
Amish Pork Roast w/ apples and sauerkraut (crockpot)

Amish Pork Roast w/ apples and sauerkraut (crockpot) by Denise Sherin

2 votes
Prep 15 min - Cook 8 hours
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Smoked Sirloin Tip Roast

Smoked Sirloin Tip Roast by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
South Indian Chicken Curry

South Indian Chicken Curry by Mihir Shah

7 votes
Prep 15 min - Cook 45 min
Sauerkraut and Meatballs

Sauerkraut and Meatballs by Sherwin Faden

1 vote
Prep 30 min - Cook 90 min
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut by Salad Foodie

1 vote
Prep 25 min - Cook 35 min
Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef

2 votes
Prep 8 hours - Cook 4 1/2 hours
Stir Fried Rice lovers, you will remember this one...

Stir Fried Rice lovers, you will remember this one... by Nick Roche

2 votes
Prep 20 min - Cook 50 min