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All recipes » Main dish » Oktoberfest

	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo 10 votes Cook 45 min
	Maggi Goreng Mamak by Navaneetham Krishnan 1 vote Prep 15 min - Cook 10 min
	Chicken Cordon Bleu - Schnitzel Style! by Salad Foodie 14 votes Prep 30 min - Cook 15 min
	Tom Yam Fried Mee Hoon by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Smoked Sirloin Tip Roast by Patti Fisher 1 vote Prep 5 min - Cook 2 hours
	South Indian Chicken Curry by Mihir Shah 7 votes Prep 15 min - Cook 45 min
	German Meatballs and Sauerkraut by Salad Foodie 1 vote Prep 25 min - Cook 35 min
	Weir Dough for Pizza by Joanne Weir 3 votes Prep 30 min - Cook 120 min
	Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef 2 votes Prep 8 hours - Cook 4 1/2 hours
	Donna's Orange Chicken by Micheline 8 votes Prep 10 min - Cook 70 min
	Spaetzle by John Spottiswood 10 votes Prep 5 min - Cook 6 min
	Sauerkraut and Meatballs by Sherwin Faden 1 vote Prep 30 min - Cook 90 min
	Skinny Chicken Pot Pie by Skinny Kitchen with Nancy Fox 2 votes Prep 25 min - Cook 14 min
	Spaetzle with Succulent Beef by John Spottiswood 6 votes Prep 10 min - Cook 60 min
	Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef 2 votes Prep 6 hours - Cook 7 hours