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All recipes » Beef » European » St Patrick's Day

	Truffle-crusted Beef Tenderloin by Roland Passot 9 votes Prep 60 min - Cook 20 min
	Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell 2 votes Prep 2-4 hours - Cook 100 min
	Yorkie Beef Pudding by Micheline 2 votes Prep 20 min - Cook 30 min
	Slow Cooker Dijon Corned Beef by Now We're Cooking! 1 vote Prep 15 min - Cook 8 hours
	Beer Brats by erin de martini 2 votes Prep 5 min - Cook 25 min
	Florentine Salisbury Steak by J. Gino Genovesi 1 vote Prep 45 min - Cook 1 1/2 hours
	Irish Twice Stuffed Potato by Culinary Envy 2 votes Prep 15 min - Cook 1 hours
	My Corned Beef and Cabbage by LinKev 1 vote Prep 20 min - Cook 3 hours
	Corned Beef & Cabbage with a Tangy Glaze by Foodiewife 1 vote Prep 30 min - Cook 3 hours
	Apple and Sugar Corned Beef by Frank Bagdon 1 vote Prep 20 min - Cook 4 hours
	Irish Corned Beef and Cabbage by Pamela Boyd Shields 1 vote Prep 30 min - Cook 3.25 min
	Slow Cooker, Irish Beef Stew with Guinness by Char's Kitchen 1 vote Prep 30 min - Cook 8 hours