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Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef

2 votes
Prep 8 hours - Cook 4 1/2 hours
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
Beef Brisket cooked in a NuWave Oven

Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell

2 votes
Prep 2-4 hours - Cook 100 min
Steak Tacos

Steak Tacos by Jeremy Cheng

8 votes
Prep 5 min - Cook 15 min
Florentine Salisbury Steak

Florentine Salisbury Steak by J. Gino Genovesi

1 vote
Prep 45 min - Cook 1 1/2 hours
Stuffed Burger Dogs

Stuffed Burger Dogs by Patti Fisher

1 vote
Prep 10 min - Cook 10 min
Corned Beef Braid

Corned Beef Braid by Rhodes Bake-N-Serv

2 votes
Prep 30 min - Cook 25 min
Beer Brats

Beer Brats by erin de martini

2 votes
Prep 5 min - Cook 25 min
Potluck Cheeseburger Mac

Potluck Cheeseburger Mac by Patti Fisher

1 vote
Prep 20 min - Cook 35 min
Oriental mixed grill

Oriental mixed grill by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 25 min - Cook 25 min
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Irish Twice Stuffed Potato

Irish Twice Stuffed Potato by Culinary Envy

2 votes
Prep 15 min - Cook 1 hours
Succulent Braised Oxtails with Celery and Onion

Succulent Braised Oxtails with Celery and Onion by Smokinhotchef

1 vote
Prep 5 min - Cook 4 hours
Southwestern Cube Steak Dinner

Southwestern Cube Steak Dinner by Robyn Savoie

1 vote
Prep 5 min - Cook 15 min
Slow Cooker Dijon Corned Beef

Slow Cooker Dijon Corned Beef by Now We're Cooking!

1 vote
Prep 15 min - Cook 8 hours