All recipes » Appetizers & snacks
Stuffed Baby Red Potatoes From the Taste of Home Cookbook by Racheal Werner (Colorado Potato Administrative Committee)
1 vote
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Blue Marlin with Teriyaki sauce by ShaleeDP
1 vote
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Roasted Jalapeno Ranch Dressing by myra byanka
2 votes
Prep 5 min - Cook 2 min
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Pan-Seared Tuna with Avocado by John Spottiswood
3 votes
Prep 10 min - Cook 2 min
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Filipino-style Sweet and Sour Beef Meat Balls by Rene Astudillo
1 vote
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Chicken Wings or Drummies - Orange Glazed by Amos Miller
2 votes
Prep 15 min - Cook 80 min
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Homemade Ranch Dressing and Dip by myra byanka
2 votes
Prep 15 min
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SHIITAKE & ENOKI ASIAN MUSHROOMS SPRING ROLLS by Linda Tay Esposito
4 votes
Prep 45 min - Cook 15 min
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Fried Risotto Balls by debbie
5 votes
Cook 4 min
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Borage filled Ravioli by Carmelita
3 votes
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Assunta’s Italian Stuffed Biscotti by Patricia Turo
3 votes
Prep 45 min - Cook 15 min
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Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori
3 votes
Prep 8 min - Cook 7 min
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Buffalo Wings by John Elder
5 votes
Prep 10 min - Cook 10 min
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Bruschetta by Kelsey Martin
4 votes
Prep 15 min - Cook 6 min
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Georgian Eggplant with Walnut by John Spottiswood
2 votes
Prep 15 min - Cook 20 min
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