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	Adobong Atay-Balunbalunan (Chicken Liver and Gizard Adobo) by ShaleeDP 1 vote Prep 20 min - Cook 30 min
	Caribbean Turkey Wings by Bob Towlson 3 votes
	Chicharon Baboy (Pork Rind Crackling) by ShaleeDP 1 vote Prep 60 min - Cook 30 min
	VIETNAMESE BO LA LOT by Linda Tay Esposito 4 votes Prep 15 min - Cook 10 min
	Kamote Fries (Sweet Potato Fries) by ShaleeDP 1 vote Prep 15 min - Cook 10 min
	Avengers Themed Birthday Party Food by Denise Sherin 1 vote
	Chicharon Bulaklak (Fried Pork Mesentery) by ShaleeDP 3 votes Prep 1 hours - Cook 60 min
	Pigs in a Blanket by erin de martini 20 votes Prep 10 min - Cook 10 min
	Melting Carob Chips by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	CHA SIU BAO - STEAMED BBQ PORK BUNS by Linda Tay Esposito 9 votes Prep 60 min - Cook 30 min
	Pinoy Okoy by John Spottiswood 5 votes Prep 15 min - Cook 15 min
	Tuna patties (Portuguese “pataniscas”) by nazevedo 6 votes
	Jalapeno Pizza Bread by Karen Harris 3 votes
	chicken nachos by dp 13 votes Prep 10 min - Cook 7 min
	GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS by Linda Tay Esposito 5 votes Prep 60 min - Cook 12 min