All recipes » Seafood
CEVICHE! ~ Costa Rican Style by Amos Miller
7 votes
Prep 15 min - Cook 3 hours
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Balaw-Balaw (Fermented Rice and Shrimp) by ShaleeDP
1 vote
Prep 30 min - Cook 10 days
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Spicy Shrimp on Spinach by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
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Kinilaw na Talaba by ShaleeDP
1 vote
Prep 10 min - Cook 2 hours
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Pumpkin with Shrimp or Camarao na Moranga by Michele Grason
2 votes
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Grilled Stuffed Pomfret with Green Chutney by Sonali Pradhan
1 vote
Prep 45 min - Cook 14 min
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Southern Low Country Boil by Robyn Medlin
1 vote
Prep 15 min - Cook 40 min
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Herb and Spice Brine Leg of Lamb by Smokinhotchef
1 vote
Prep 36 hours - Cook 2 1/2 hours
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Moules a la Provencale by Ali El Safy
7 votes
Prep 20 min - Cook 15 min
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Squid with Oyster Sauce by ShaleeDP
1 vote
Prep 15 min - Cook 15 min
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Clams Casino by A Culinary Journey with Chef Dennis
3 votes
Prep 30 min - Cook 20 min
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Quick and Easy Smoked Salmon Plate (Jamie Oliver) by Homemade & Yummy
1 vote
Prep 15 min
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Marinated Trevally by John Allred
2 votes
Prep 20 min - Cook 2 hours
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Flavorful Grilled Shrimp by John Spottiswood
8 votes
Prep 10 min - Cook 3 min
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Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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