All recipes » Seafood » Asian
Grilled Stuffed Pomfret with Green Chutney by Sonali Pradhan
1 vote
Prep 45 min - Cook 14 min
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Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron
2 votes
Prep 30 min - Cook 1.5 hours
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Prawn Koliwada -Amchi Mumbai spicy fried Prawns by Sonali Pradhan
1 vote
Prep 20 min - Cook 10 min
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Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Chirashi sushi by manabu masuda
3 votes
Prep 30 min - Cook 10 min
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Sushi Cupcakes by Rene Astudillo
1 vote
Prep 15 min - Cook 15 min
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Pan-Seared Tuna with Avocado by John Spottiswood
3 votes
Prep 10 min - Cook 2 min
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Haemul Pajeon (Korean Seafood Pancake) by jason kim
2 votes
Prep 10 min - Cook 15 min
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Curry Cream Mussels by Nancy Miyasaki
4 votes
Prep 10 min - Cook 10 min
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Chirashi sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 15 min
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Smoked Salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Tuna and watermelon Salad by Robert-Gilles Martineau
1 vote
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Sweet Red Shrimp Sashimi by Yu
1 vote
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Ten - Zaru Soba by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 15 min
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