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	Grilled Stuffed Pomfret with Green Chutney by Sonali Pradhan 1 vote Prep 45 min - Cook 14 min
	Southern Low Country Boil by Robyn Medlin 1 vote Prep 15 min - Cook 40 min
	Flavorful Grilled Shrimp by John Spottiswood 8 votes Prep 10 min - Cook 3 min
	Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Prawn Koliwada -Amchi Mumbai spicy fried Prawns by Sonali Pradhan 1 vote Prep 20 min - Cook 10 min
	Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Crispy Crablets by ShaleeDP 1 vote Prep 15 min - Cook 15 min
	Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 4 votes Prep 20 min - Cook 20 min
	Boquerones en vinagre or marinated anchovies by Guest of winter 1 vote Prep 40 min
	Chirashi sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 15 min
	Smoked Salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Tom Yam Steamed Fish by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Smoked Salmon Bagel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 6 min - Cook 10 min
	Monster Shrimp With Orange Chili Sauce by Robyn Savoie 1 vote Prep 15 min - Cook 8 min