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CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Taco Pie

Taco Pie by Glenn

54 votes
Prep 15 min - Cook 30 min
Vegetable Crudités Platter

Vegetable Crudités Platter by Mary Frances Hart

5 votes
Prep 40 min - Cook 15 min
chicken nachos

chicken nachos by dp

13 votes
Prep 10 min - Cook 7 min
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style by dp

9 votes
Prep 3 min - Cook 5-7 min
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes by Claudia lamascolo

18 votes
Super Fast Fried Cheese Appetizer - Saganaki

Super Fast Fried Cheese Appetizer - Saganaki by Amos Miller

3 votes
Prep 10 min - Cook 5 min
Irish Stew for a Crowd

Irish Stew for a Crowd by K. Garner

1 vote
Prep 90 min - Cook 60 min
Cajun Crowder Beans

Cajun Crowder Beans by Amos Miller

2 votes
Prep 20 min - Cook 45 min
Roasted Red Pepper & Feta Dip

Roasted Red Pepper & Feta Dip by Amos Miller

3 votes
Prep 10 min - Cook 25 min
Two Bean Cheddar Bacon Dip w/ Roasted Garlic

Two Bean Cheddar Bacon Dip w/ Roasted Garlic by Smokinhotchef

2 votes
Prep 6 min - Cook 35 min
Zesty Salsa for Canning

Zesty Salsa for Canning by Krista Goben

4 votes
Prep 2 hours - Cook 30 min
Kebbe Neyyah Baz (Raw Meat)

Kebbe Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 25 min - Cook 10 min
Verza e salsiccia (Cabbage and Sausage)

Verza e salsiccia (Cabbage and Sausage) by Frank Fariello

3 votes
Prep 10 min - Cook 45 min
ESTESS SOUTH TEXAS RICE ROLL LIKE SUSHI

ESTESS SOUTH TEXAS RICE ROLL LIKE SUSHI by GARY ESTESS

1 vote
Prep 30 min