All recipes » Appetizers & snacks » Freeze/chill
Fantastic Philly Hoagie Dip by Denise Sherin
1 vote
Prep 10 min - Cook 1-2 hours
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Butterfinger Pie by Kelly Christensen
2 votes
Prep 10 min - Cook 2 hours
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Pinwheel Appetizers by Robin Cooper
2 votes
Prep 15 min - Cook 2 hours
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Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Vegetarian Pate or Faux Foie Gras by Joanne
1 vote
Prep 35 min - Cook 35 min
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Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Hoagie Dip by Tiffany
1 vote
Prep 25 min
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Papaya Pie by Parsley Sage
1 vote
Prep 10 min - Cook 6 hours
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Tobiko (Flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Strawberry Mousse Cake by kristy
3 votes
Prep 12 hours - Cook 30 min
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Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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No Bake Multigrain Power Bar by Sensibleveg
2 votes
Prep 10 min - Cook 5 min
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Easy Homemade Chili Paste by simply beautiful and healthy living
1 vote
Prep 10 min - Cook 3 min
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Salsa Bandera (Flag Salsa) by Rocio Herbert
2 votes
Prep 10 min
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Shime-Sawara (Pickled Mackerel) by ASHRAF ABD ALEEM
1 vote
Prep 10 min - Cook 10 min
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