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The Best Chile Rellenos Ever

The Best Chile Rellenos Ever by Mihir Shah

5 votes
Prep 20 min - Cook 10 min
Mixed Berries & Pineapple Smoothie

Mixed Berries & Pineapple Smoothie by A2Z Healthy Vegetarian Cuisine

2 votes
Prep 5 min
Tonnarelli cacio e pepe

Tonnarelli cacio e pepe by Frank Fariello

3 votes
Cook 10-15 min
Easy Cinnamon Apple Strudel

Easy Cinnamon Apple Strudel by Nancy Miyasaki

3 votes
Prep 10 min - Cook 30 min
Miner's Mush

Miner's Mush by Lyndsey

5 votes
Prep 5 min - Cook 20 min
Garlic Ginger Green Beans

Garlic Ginger Green Beans by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Simple Pasta with Spinach, Mushrooms and Tomatoes

Simple Pasta with Spinach, Mushrooms and Tomatoes by John Spottiswood

6 votes
Cook 25 min
Spanish Rice

Spanish Rice by Wendi Taylor

6 votes
Prep 5 min - Cook 25 min
Vegetarian TVP Spaghetti Sauce

Vegetarian TVP Spaghetti Sauce by Micheline

1 vote
Prep 25 min - Cook 90 min
Festive Pasta Salad

Festive Pasta Salad by Kelsey Martin

10 votes
Prep 15 min - Cook 15 min
Grilled Asparagus

Grilled Asparagus by Kelsey Martin

2 votes
Prep 30 min - Cook 5 min
Basmati Rice with Herbs

Basmati Rice with Herbs by Nancy Miyasaki

11 votes
Prep 10 min - Cook 20 min
Perfect French Side Salad

Perfect French Side Salad by Nancy Miyasaki

8 votes
Prep 15 min - Cook 10 min
Arroz a la Mexicana - Mexican Rice

Arroz a la Mexicana - Mexican Rice by Nancy Miyasaki

3 votes
Prep 5 min - Cook 45 min
Tom's Creamy Scrambled Eggs

Tom's Creamy Scrambled Eggs by Salad Foodie

2 votes
Prep 5 min - Cook 6 min