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	Deep-fried Salt & Pepper Shrim with Mango Salsa by Rene Astudillo 1 vote Prep 30 min - Cook 15 min
	Salted Egg Yolk Fish by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Making Homemade Tofu by Victoria Prehn 1 vote Prep 8 hours - Cook 1 hours
	Salt & Pepper Pork Chops by Rene Astudillo 1 vote Prep 15 min - Cook 15 min
	Chinese Chicken Herbal Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Pork Lettuce Wraps by David St. John 1 vote Prep 10 min - Cook 15 min
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 50 min
	BBQ Roasted Pork by Yin 1 vote Prep 2 hours - Cook 45 min
	The Very Best Vegan Beef & Broccoli w/ Broccoli Slaw Fried Rice by Victoria Prehn 1 vote Prep 5 min - Cook 25 min
	Hot & Sour Cabbage (Suan La Bai Cai) by Chez la mere 2 votes
	Dried Prawns Yee Mee Soup by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 1 hours
	Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Chinese 5 Spice Pork Stir Fry by Larissa166 1 vote