All recipes » Chinese » St Patrick's Day
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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan
1 vote
Prep 90 min - Cook 30 min
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Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan
1 vote
Prep 4 hours - Cook 50 min
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Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Prawn Wonton Noodle Soup by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 20 min
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Colourful Chinese Dumplings by Savoury Apron
2 votes
Prep 3 hours - Cook 15 min
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Rice Congee Wth Salted Egg & Minced Chicken by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 50 min
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Steamed Cod Fish by Navaneetham Krishnan
1 vote
Prep 5 min - Cook 20 min
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Chicken With Black Vinegar & Ginger by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 45 min
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Steam Lala/Clams With Curry Leaves by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 25 min
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Dried Prawns Yee Mee Soup by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Winter Melon & Wolfberries Soup (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 40 min
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Fried Prawn Wanton by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 20 min
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