All recipes » Side dishes
Parmesan Polenta with Cranberries and Bacon by Kyra Martin
2 votes
Prep 15 min - Cook 20 min
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Deep Fried Spicy Asian Brussels Sprouts by Sherri Williams
1 vote
Prep 15 min - Cook 6-8 min
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Linguine with Fresh Tomatoes by Robyn Savoie
2 votes
Prep 20 min - Cook 1 hours
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Stir Fry Garlic Kangkong by ShaleeDP
1 vote
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Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Croatian white onion sauce by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 20 min
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Apple-Pecan Stuffing Side Dish by "Cheffie Cooks"
1 vote
Prep 9 min - Cook 30 min
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Sauteed Spinach with Garlic by John Spottiswood
4 votes
Prep 5 min - Cook 5 min
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Butternut Squash Risotto by Kelly Sheeman
3 votes
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Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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Pineapple Salsa by A2Z Healthy Vegetarian Cuisine
3 votes
Prep 10 min
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Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Simple Charred Vegetable Rice by Nancy Miyasaki
2 votes
Prep 5 min - Cook 20 min
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Copper Carrots by Chef Smith
2 votes
Prep 20 min - Cook 10 min
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Hashbrown Casserole by Jennifer Sikora
1 vote
Prep 10 min - Cook 35 min
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