All recipes » Vegetables
Lee Roy Selmon's Restaurant Recipe for Corn Casserole by Jack Parrino
1 vote
Prep 10 min - Cook 50 min
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Corn Souffle by Terri Jordan
14 votes
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Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood
18 votes
Prep 5 min - Cook 10 min
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Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood
25 votes
Prep 15 min - Cook 10 min
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Cauliflower & Potatoes ~ Indian style by Amos Miller
8 votes
Prep 15 min - Cook 20 min
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Green Bean, Carrot and Mushroom Medley by Salad Foodie
1 vote
Prep 15 min - Cook 12 min
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Easy Corn Casserole by Glenn
2 votes
Prep 10 min - Cook 80 min
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Fried Eggplant (Pritong Talong) by ShaleeDP
1 vote
Prep 5 min - Cook 5 min
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Laksa Puso ng Saging (Saute'd Banana Heart) by ShaleeDP
1 vote
Prep 20 min - Cook 30 min
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World's Best Roasted Creamed Corn by Amos Miller
3 votes
Prep 15 min - Cook 60 min
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Stir-Fry Bok Choy and Napa Cabbage with Mushrooms and Carrot by tigerfish
1 vote
Prep 10 min - Cook 15 min
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Ginataang Pakbet by ShaleeDP
1 vote
Prep 15 min - Cook 20 min
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Grown Up Green Beans Casserole by Schnoodle Soup
2 votes
Prep 15 min - Cook 15 min
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Spicy Garlic Kangkong by ShaleeDP
1 vote
Prep 10 min - Cook 10 min
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Potato and cheese croquettes by Micheline
2 votes
Prep 20 min - Cook 30 min
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