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	Bourbon Caramelized Onion Jam by Homemade & Yummy 1 vote Prep 10 min - Cook 60 min
	rustic and rainbow KETCHUP by Foodessa 1 vote
	Mushroom, Apple, and Walnut Stuffed Acorn Squash by Enda Love 1 vote Prep 10 min - Cook 45 min
	Simple Grilled Veggies by Homemade & Yummy 1 vote Prep 30 min - Cook 20 min
	Roasted Eggplant Medley by Homemade & Yummy 1 vote Prep 10 min - Cook 40 min
	Hawaiian Coleslaw by Micheline 1 vote Prep 15 min
	Crockpot Caramelized Onions by Ruby Densmore 1 vote Prep 5 min - Cook 5 hours
	Cauliflower with Magical Powers by Chez la mere 1 vote
	Colin's steamed broccoli by Colin Elliott 2 votes Prep 5 min - Cook 10 min
	Romesco Potatoes by Chez la mere 1 vote
	Vegetarian Beet Burger by Micheline 1 vote Prep 10 min - Cook 8 min
	Tangy Sauce for Hot Veggies by Lillian Grace 1 vote Prep 30 min - Cook 20 min
	Spinach and Zucchini Saute. by Natasha Pagnotta 1 vote Prep 5 min - Cook 15 min
	Mitch's Homemade Dill Pickles by Micheline 3 votes Prep 30 min - Cook 5 min
	Dave’s Rutabaga Soufflé by Dave 1 vote Prep 10 min - Cook 30 min