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  • Vegetarian Beet Burger

    1 vote
    Vegetarian Beet Burger
    Prep: 10 min Cook: 8 min Servings: 4
    by Micheline
    120 recipes
    >
    This vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this burger looks and tastes like a meat burger. It is delicious!

    Ingredients

    • 1 tbsp finely grated raw beet
    • 1/2 cup cooked oats (quick or regular rolled oats)
    • 1 cup uncooked oats (quick or regular rolled oats)
    • 1/2 cup walnuts (coarsely grounded)
    • 1/4 cup almonds (coarsely grounded)
    • 2 tbsp sesame seeds
    • 1 tbsp Vegix seasoning or instant vegetable broth
    • 1/4 cup green pepper, finely minced
    • 1/4 cup celery, finely minced
    • 1/4 cup onion, finely minced
    • 1 tsp dried basil
    • 1/4 tsp dried thyme
    • 1/4 tsp ground sage
    • 1/4 stp mustard powder
    • 2 tbsp soy sauce
    • 1 tbsp nutritional yeast flakes (optional)
    • 1 egg (beaten)

    Directions

    1. Mix all ingredients together well. Form into patties and grill until cooked. Serve on burger buns with tomato slices and your favourite condiments. Enjoy!

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