All recipes » Beans & lentils
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Texas Style Pinto Beans by Sergio Hernandez
4 votes
Prep 40 min - Cook 4 hours
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Texas Chuck Wagon Pinto Beans by Amos Miller
6 votes
Prep 15 min - Cook 90 min
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Creole Style Butter Beans by John Spottiswood
12 votes
Prep 2 min - Cook 13 min
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FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 5 min - Cook 40 min
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Fagiolini in umido (Green beans in tomato sauce) by Frank Fariello
3 votes
Prep 15 min - Cook 30 min
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Green Lentil "Moong" Curry by John Spottiswood
7 votes
Prep 15 min - Cook 75 min
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Kongjaban (Korean Sweet Black Beans) by jason kim
1 vote
Prep 10 min - Cook 40 min
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Super Easy Baked Beans Supreme by Wendi Taylor
2 votes
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Vegetarian Pinto Beans by Wendi Taylor
1 vote
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Black-Eyed Peas with Coconut Milk by Mihir Shah
6 votes
Prep 20 min - Cook 60 min
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Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
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Zucchini Split Pea Soup by Roxana GreenGirl
2 votes
Prep 10 min - Cook 45 min
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Quinoa, Kale And Chickpea Salad by Amanda Natividad
1 vote
Prep 10 min - Cook 30 min
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Boston Baked Beans by Glenn
1 vote
Prep 30 min - Cook 17 hours
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Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste) by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 20 min
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