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Moussak’aa

Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 25 min - Cook 10 min
Fried Lotus Roots

Fried Lotus Roots by Yuri Matsuura

1 vote
Prep 5 min - Cook 5 min
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Stink Beans And Anchovies in Chili Gravy

Stink Beans And Anchovies in Chili Gravy by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce

Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce by Hina Gujral

1 vote
Prep 10 min - Cook 20 min
Potato Salmon Patties (with spinach)

Potato Salmon Patties (with spinach) by Bizzy

2 votes
Prep 10 - 15 min - Cook 10 min
Mmmm, Yucca

Mmmm, Yucca by Layla Richardson

1 vote
Prep 5 min - Cook 50 min
Long Beans (Kacang Panjang) And Prawns In Coconut Sauce

Long Beans (Kacang Panjang) And Prawns In Coconut Sauce by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 25 min
Orange Curry Leaves Chicken

Orange Curry Leaves Chicken by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 50 min
Vegetable Pancakes

Vegetable Pancakes by Lori A. Reed

1 vote
Prep 5 min - Cook 20 min
Spicy Tuna With Potatoes

Spicy Tuna With Potatoes by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 20 min
Lemongrass anchovies in chili gravy

Lemongrass anchovies in chili gravy by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 20 min
Potato Griddle Cakes

Potato Griddle Cakes by Brett Ede

1 vote
Prep 5 min - Cook 5 min
Kartoffelpuffer

Kartoffelpuffer by Peter Brown

1 vote
Prep 20 min - Cook 20 min
Italian Rice Balls

Italian Rice Balls by Evelyn Scott

2 votes
Prep 15 min - Cook 10 min